Controversias y desafíos | 11 AGO 19

Sensibilidad al gluten/trigo no celíaca

El diagnóstico definitivo de SGNC/STNC es desa­fiante ya que no hay pruebas o marcadores biológicos específi­cos y todavía está cuestionado el desencadenante exacto de la enfermedad
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Autor: María Inés Pinto Sánchez, Elena F Verdú Fuente: Acta Gastroenterol Latinoam 2019;49(2):166-182 Controversias y desafíos en la sensibilidad al gluten/trigo no celíaca
INDICE:  1.  | 2. Referencias bibliográficas
Referencias bibliográficas
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  4. Catassi C, Bai JC, Bonaz B, Bouma G, Calabrò A, Carroccio A,Castillejo G, Ciacci C, Cristofori F, Dolinsek J, Francavilla R, Elli L, Green P, Holtmeier W, Koehler P, Koletzko S, Meinhold Ch, Sanders D, Schumann M, Schuppan D, Ullrich R, Vécsei A, Volta U, Zevallos V, Sapone A, Fasano A. Non-Celiac Gluten Sensitivity: the new frontier of gluten related disorders. Nutrients 2013; 5: 3839-3853.
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  9. Volta U, Bardella MT, Calabro A, Troncone R, Corazza GR; Stu­dy Group for Non-Celiac Gluten Sensitivity. An Italian prospecti­ve multicenter survey in patients suspected of having Non Celiac Gluten Sensitività BMC Med 2014; 12: 85.
  10. Volta U, Caio G, Karunaratne TB, Alaedini A, De Giorgio R. Non- Celiac Gluten/Wheat Sensitivity: advances in knowledge and rele­vant questions. Expert Rev Gastroenterol Hepatol 2017; 11: 9-18.
  11. Talley NJ, Walker MM. Celiac Disease and Nonceliac Gluten or Wheat Sensitivity: The risks and benefits of diagnosis. JAMA Intern Med 2017; 177: 615-616.
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  20. Hollon J, Puppa EL, Greenwald B, Goldberg E, Guerrerio A, Fasano A. Effect of gliadin on permeability of intestinal biopsy explants from celiac disease patients and patients with Non-Celiac Gluten Sensitivity. Nutrients 2015; 7: 1565-1576.
  21. Vázquez-Roque MI, Camilleri M, Smyrk T, Murray JA, Marietta E, O’Neill J, Carlson P, Lamsam J, Janzow D, Eckert D, Burton D, Zinsmeister AR. A controlled trial of gluten-free diet in patients with irritable bowel syndrome-diarrhea: effects on bowel frequency and intestinal function. Gastroenterology 2013; 144: 903-911.
  22. Bárbaro MR, Cremon C, Caio G, De Giorgio R, Volta U, Stang­hellini V, Barbara G. Increased zonulin serum levels and correla­tion with symptoms in Non-Celiac Gluten Sensitivity and irrita­ble bowel syndrome with diarrhea; Proceedings of the UEG Week 2014; Vienna, Austria. 18-22 October 2014.
  23. Uhde M, Ajamian M, Caio G, De Giorgio R, Indart A, Green PH, Verna EC, Volta U, Alaedini A. Intestinal cell damage and systemic immune activation in individuals reporting sensitivity to wheat in the absence of coeliac disease. Gut 2016; 65: 1930-1937.
  24. Pinto Sánchez MI, Verdu EF. Non Celiac Gluten or Wheat Sensiti­vity: It’s complicated! Neurogastroenterol Motil 2018; 30: e13392.
  25. Carroccio, A. Searching for the immunological basis of wheat sen­sitivity. Nat Rev Gastroenterol Hepatol 2016; 13: 628-630.
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  31. Biesiekierski JR, Peters SL, Newnham ED, Rosella O, Muir JG, Gibson PR. No effects of gluten in patients with self-reported Non-Celiac Gluten Sensitivity after dietary reduction of fermen­table, poorly absorbed, short-chain carbohydrates. Gastroentero­logy 2013; 145: 320-328.
  32. Skodge GI, Sarna VK, Minelle IH, Rolfsen KL, Muir JG, Gib­son PR, Veierød MB, Henriksen C, Lundin KEA. Fructans rather than gluten, induces symptoms in patients with self-reported Non- Celiac Gluten Sensitivity. Gastroenterology 2018; 154: 529-539.
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  45. Haro C, Villatoro M, Vaquero L, Pastor J, Giménez MJ, Ozuna CV, Sánchez-León S, García-Molina MD, Segura V, Comino I, Sousa C, Vivas S, Landa BB, Barro F. The dietary intervention of transgenic low-gliadin wheat bread in patients with Non-Celiac Gluten Sensitivity (NCGS) showed no differences with Gluten Free Diet (GFD) but provides better gut microbiota profile. Nu­trients 2018; 10: 1964: 1-15.
  46. Fosca A, Polsinelli L, Aquillo E. Effects of probiotic supplementa­tion in Non-Celiac Gluten Sensitivity patients. J Hum Nutr Food Sci 2015; 3: 1073.
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